Levian Bakery Buns 600g

Levian Bakery Buns, freshly baked soft buns ideal for breakfast or snacks.

Preparation and Usage:

Best served warm or with butter for extra softness.

Country of Origin:

Made in Uganda.

Wheat Flour, Sugar, Yeast, Salt, Vegetable Oil.

Allergy Advice

Contains Wheat (Gluten).

*Reference intake of an average adult (8400 kJ/2000 kcal)*

Best Before

See packaging.

Storage Conditions

Store in a cool, dry place away from direct sunlight. Once opened, consume within 3 days.